The allure of a well-crafted journey is matched only by the allure of a well-crafted meal. As Virginia Woolf so astutely observed, the pleasures of dining are inextricably linked to the pleasures of ___. In the latest iteration of "Explore Florida & The Caribbean," a publication born of the synergy between the South Florida Sun Sentinel and Orlando Sentinel, the finer points of travel and indulgence are brought to the fore.
A highlight of this edition is the rebirth of a venerable Fort Lauderdale resort, which debuted in 1957 as a humble fuel dock and has since undergone a billion-dollar metamorphosis. This storied landmark, set to shine at the forthcoming Fort Lauderdale International Boat Show, boasts a Pier Top lounge that continues to revolve 17 floors above the ground, completing a full rotation every 66 minutes, just as it did six decades ago.
The magazine also tackles a pressing concern: have ornate towel and linen sculptures on hotel and cruise ships become an affectation? Readers will find answers to this query and more, including a curated selection of 10 compelling reasons to explore Florida and the Caribbean this fall and winter.
"One cannot think well, love well, sleep well, if one has not dined well," Virginia Woolf once said.You might also find this interesting: Visit website
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